Coleslaw, essential for pulled pork sandwiches and barbecue chicken. You can’t have a BBQ without it! Here is a simple coleslaw dressing recipe that you can whip up in no time, without all the extra junk they put in dressings these days! We had a great week at Steve’s family’s beach house! Thank you Nana…
Side Dishes
White Cheddar Macaroni and Cheese
The Mac Daddy of all Mac and Cheeses! I finally figured out a few tricks to get the creamy texture and sharp taste of white cheddar mac! These three things are what will make it great! 1. Grate the cheese finely and use a few different types of cheddar. 2. Add in a tiny…
Pasta with Zucchini
So happy that I stumbled across this gem of a recipe while reading Food Network Magazine. Katie Lee posted this recipe after a trip to the Amalfi Coast. It is so simple, quick, and absolutely delicious. It is just a few ingredients; pasta, zucchini, parmesan, pecorino, olive oil, basil, and garlic. Really all of the…
Roasted Lemon Garlic Potatoes
Who was it that said the simplest food is the best food? I don’t know who it was, but the more I cook the more I realize it is true. Being able to taste each ingredient is truly a thing of beauty. These potatoes are definitely simple and definitely delicious. You need a lot of…
Greek Salad
My mom has been making Greek Salad the Greek way ever since I can remember. By the Greek way, I mean that there is absolutely NO LETTUCE. For a long time I thought this was just how my momma made Greek Salad since no restaurants ever leave out the lettuce. But when we went to…
I'm a country girl at heart. I tried living in the city and it just didn't work. Welcome to my ramblings as a teacher and wife. 
