Yes!! It’s finally apple cider season! Which also means adding caramel flavored vodka to apple cider, which is delicious. I also made the non-alcoholic version of this delicious sangria and it is delightful as well!
All it takes is 1 bottle of sparkling wine (I would chose Prosecco), 6 cups of apple cider, 3/4 cup of caramel vodka, and 1/4 cup of ginger liquor. The Canton liquor is amazing. You can also make this drink without the ginger liquor if you can’t find it!
Add in chopped apple and you are golden!
- 1 bottle sparkling wine
- 6 cups apple cider
- 3/4 cup caramel vodka
- 1/4 cup ginger liquor
- 2-3 chopped apples
- Substitute vanilla seltzer for sparkling wine and 1 cup ginger simple syrup for liquor. (1/2 cup sugar, 1/2 cup water, 1/4 cup sliced fresh ginger, heat until sugar dissolves, let cool)
- Combine all ingredients and serve chilled!