Hey girl, hey. Spring Rolls are where it’s at. For the longest time I thought spring rolls were gluten free. But guess what, they’re not. First ingredient in them…WHEAT! Whoops. I always thought they were made out of rice paper. Also it turns out they are pretty hard to find. You can find them in…
Asian
Spicy Peanut Thai Noodles
My mom found a recipe for these amazing peanut noodles years ago in a newspaper! I have no idea where the recipe is anymore but all the quirky ingredients (Ketchup, really?) have stuck with me! The noodles can be served hot or cold. It is a great dish for when you want to make something…
Thai Coconut Curry
I sure am a sucker for coconut curries. They are so savory, spicy, and comforting. I made this curry with fresh fish, but you could substitute chicken, shrimp, or just more vegetables! It’s a quick and easy meal for any week night! Here are the ingredients I used, but you can sub any veggies…
Asian Turkey Lettuce Wraps
Oh man, these turkey lettuce wraps are easy and delicious!! They come together in less than 20 minutes and use less than ten ingredients! They are also super healthy, cuz there’s no buns, rolls, or ’tillas! It’s a great way to pack in the veggies, without sacrificing any delicious taste! It can also be used…
Mini Cream Cheese Scallion Eggrolls
Why did I make these??????? Now I cannot stop eating them!! I love the crab rangoons and cream cheese wontons from Chinese food restaurants, but as you may know, I always like to figure out how to make these things myself, from scratch! And the results turned out to be way yummier and fresher! I’m…
I'm a country girl at heart. I tried living in the city and it just didn't work. Welcome to my ramblings as a teacher and wife. 
